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Picchiapò & Cicoria Strascinata at Da Benito

I had lunch today with Context Travel food docents, Eleonora and Brette at Da Benito in the Jewish Ghetto. It is a no frills family run Roman trattoria. By the time I arrived orders had been placed. I quickly hopped on my fellow foodies bandwagon ordering picchiapò and cicoria strascinata (chicory sauteed with olive oil, garlic […]

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