Tag Archives —> restaurant

FriedCAlamari_Cesare

Cesare al Casaletto

If you consider yourself to be an adventurous tourist (and if you enjoy really really good Roman Italian food), Cesare al Casaletto is a necessary addition to your Rome itinerary. Located deep in the Monteverde neighborhood, this classic trattoria is about as local as it gets, packed daily and nightly with Romans and passionate foodies. It’s […]

Continue Reading 2
baccala

FrankRizzuti – Cucina del Sud Ristorante

I woke up this morning thinking about my most memorable meal in 2013. It was in July during my first visit to the region of Basilicata. The three hour lunch flew by in what seemed like thirty minutes. FrankRizzuti – Cucina del Sud Ristorante opened its doors in June 2012. At Cucina del Sud, Chef and Owner Frank Rizzuti creates innovative plates […]

Continue Reading 0
DSC_3059-3-680x1024

romeo | chef & baker

I am a huge fan of Glass Hostaria, Salumeria Roscioli and Il Forno Roscioli. When I heard that they were combining forces to create a new venture, I couldn’t wait to experience it. Cristina Bowerman, Fabio Spada and the Roscioli brothers, Pierluigi and Alessandro are the chefs & bakers behind Romeo. Pulling on their collective strengths, Romeo offers thin crust […]

Continue Reading 0
X