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FrankRizzuti – Cucina del Sud Ristorante

I woke up this morning thinking about my most memorable meal in 2013. It was in July during my first visit to the region of Basilicata. The three hour lunch flew by in what seemed like thirty minutes. FrankRizzuti – Cucina del Sud Ristorante opened its doors in June 2012. At Cucina del Sud, Chef and Owner Frank Rizzuti creates innovative plates […]

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